ISETAN for FOODIE

Catalog/Editing

We are responsible for the design and editing of the Isetan Shinjuku Store’s monthly food magazine ISETAN for FOODIE. We compile various themes ranging from the latest food creations to traditional food related to Japanese saijiki (seasonal terms used in haiku poetry), suggesting a new lifestyle through “food”. This is a magazine that stimulates the appetite as well as aesthetic sensibilities and intellectual curiosity.

Client

Isetan Mitsukoshi Holdings Ltd.

Designer

Watanabe Kei, Naruo Hitoki, Yaguchi Kumi

Copywriter

Akaboshi Kaori,Arai Chihiro,Okawa Takashi,Tanaka Shizuka,Fukasawa Kan,Okamoto Masaru,Muto Sakurako,Yamamoto Kumi

Photographer

Inden Akio,Kasai Asisa,Kawaharazaki Nobuki,Kanno Yuji
Kicuchi Shota, Hasegawa Jun,Hanabuchi Koji, Watanabe Mariko

Food Coordinator

Okamoto Yukako,Kaoru,Saito Yu,Fukuoka Naoko,Fujita Akane

Producer

Watanabe Ryobu

*:Non-NDC staff